“The perfect spot for brunch. Try the chickpea crepes with avocado. You won’t regret it.” – Reem Kanj
From the same team as Carbone, Santina offers coastal Italian dishes and reminisces on the history of its location in Meatpacking. The produce and seafood are fresh, as a reminder of what used to take place there. Located under the Highline, the building itself is a glass case and definitely hard to miss.
Photo Credit: NY Eater